brought to you by chef Iain Shillito

Call us on 07794-743416 with your requirements.

 
 
 

Starters
 

  
> Assorted olives £2.95
> Cornish tomato, buffalo mozzarella and basil salad with plenty of sea salt, black pepper and olive oil

£4.95
> Home-made hummus with pitta bread and raw vegetable sticks £4.25
> Fish cakes made with Looe landed fish with tartare sauce and lemon £5.95
> Potted chicken liver parfait with Coombe Kitchen chutney and toasted baguette £4.95
> Coombe Kitchen soup of the day with homemade bread £3.95
> Hand picked Cornish crab cocktail, crispy lettuce, apple and Marie Rose sauce £6.50
> Sliced smoked salmon with brown bread and butter, capers, red onion and lemon £5.25

 

  
 

Main Courses

All main courses are served with seasonal
vegetables.
 
> Our bestseller: Trawlerman’s fish pie in a creamy white wine sauce topped with chive mashed potatoes £8.25
 
> Free range chicken, chorizo and chickpea stew flavoured with fresh coriander £7.95
 
> Lamb tagine. Pieces of Cornish lamb slow cooked in Moroccan spices. Served with fruity cous-cous. £8.50
> Another great favourite:
Classic shepherds pie		 £7.50
> Coombe Kitchen fish of the day. Simply grilled with herb butter £12.95
> ‘Ansome Bangers’ and mash, locally made sausages with caramelized onion gravy £6.95
> Mediterranean-style vegetable lasagne. Roast summer vegetables and pasta in tomato sauce topped with mozzarella and parmesan. £7.25
> Coombe Kitchen hand-made pizza with Parma ham, spinach and mozzarella. Or tomato mozzarella and basil £6.95

£6.25

 

  
 

Home-made Desserts & Cheese
 

  
> Raspberry crème brûlée with home-made almond biscotti £4.50
> Apple tart tatin with clotted cream £4.50
> Dark chocolate pot with vanilla cream. Made with free range eggs. £4.50
> Saffron bread and butter pudding with caramel sauce £4.50
> Seasonal fruit crumble with clotted cream £4.50
> Selection of 3 Cornish cheeses with chutney, celery and crackers £5.95

 

  
 

Tea Time Treats (delivered by 4pm.Cakes serve 4-6 people.)
 
> Coombe Kitchen Cream Tea; 2  scones with Trewithen Dairy clotted cream and  strawberry jam £4.50
> From The Small Cake Company: carrot cake, lemon drizzle cake or chocolate sponge cake - each £4.50

 

  
 

Wine & Soft Drinks (supplied by food4myholiday.com)
 
  Local Cornish Soft Drinks (all 750ml)  
> Cornish Orchards Apple Juice £3.50
> Cornish Orchards Elderflower Presse £3.50
> Cornish Orchards Mulled Apple Juice £3.75
> Cornish spring water, sparkling £1.75
> Cornish spring water, still £1.75
  Cornish Beer and Cider (all 500ml) £3.25 each
> Sharps Doom Bar, 4% , St. Austell Tribute, 4.2%
Wooden Hand Brewery Pirates Gold, 4%
Cornish Orchards, Black and Gold Cider, 5.8%
  White Wine & Fizz  
> 2006/7 Camel Valley Bacchus Dry, Cornwall £13.85
> 2006/7 Concha Y Toro Chardonnay, Chile £6.45
> 2005/6 Graves, Chateau Boyrein, France £9.85
> 2005/6 Camel Valley Brut, Cornwall £27.45
  Red & Rosé  
> 2006/7 Camel Valley Estate Red, Cornwall £14.99
> 2006/7 Concha Y Toro, Cab Sauvignon, Chile £6.45
> 2005/6 Brouilly, Chateau de Briante, France £11.50
> 2005/6 Rose D’Anjou, Chateau de Brissac, France £8.50
 
 

brought to you by chef Iain Shillito

Call us on 07794-743416 with your requirements.